Taylor’s Vintage Port, 1963

BERRY BROS & RUDD BOTTLING

Rich, spicy fruit with a bundle of cherry, damson and menthol coming off. The palate is tight, smoky with a bundle of spice. Menthol on the end, but the alcohol is dominating everything. Needed help from some strong cheese to be delicious. 89pts (Sept 2012)

Posted on Tagged , , , , , , ,

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out / Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out / Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out / Change )

Google+ photo

You are commenting using your Google+ account. ( Log Out / Change )

Cancel

Connecting to %s